Pork chops instant pot free#

Next, add the meat to the sauce, close the lid, and cook on LOW for 4 hours, or HIGH for 2-3 hours.Īlso, I highly recommend trying my Slow Cooker Teriyaki Pork Chops.

Add pork chops, working in two batches if necessary, and sear until crispy and brown, 2 to 3 minutes per side. Step 2 Turn on a multi-functional pressure cooker (such as Instant Pot) and select Saute function. Make the sauce, and pour it at the button of the pot. Season pork chops with garlic powder, seasoned salt, oregano, onion powder, and pepper.Then, brown the meat for 2-3 minutes on both sides on an iron-cast pan.Follow the same steps above, and season the meat.Creamier: For a creamier texture, you can add one spoon of cream cheese or Greek yogurt to the mix.Ĭan I make this recipe in the Slow Cooker?Ībsolutely! Making it in the slow cooker is equally easy.This recipe works well with chicken thighs, breasts, and lamb chops. Other meats: Alternatively, you can use other meats.Spicy: Mix in some freshly chopped jalapeno, or chili flakes.Place a trivet at the bottom of the inner pot and stack the pork chops on top. Pour in vegetable broth, and deglaze, scraping the browned bits from the bottom of the pot with a wooden spoon. Some great alternatives would be ranch seasoning, cajun seasoning, or taco seasoning. Add pork chops, working in two batches if necessary, and sear until crispy and brown, 2 to 3 minutes per side.

Pork chops instant pot free#

Seasoning: Feel free to use other seasonings. 1 tablespoon extra virgin olive oil 1 small onion, diced 2 cloves of garlic, minced 1 1/2 cup chicken broth 1/4 cup milk 1/2 packet of dry ranch dressing.

Gluten-Free: To make it gluten-free, replace the all-purpose flour with a gluten-free version.

I like making some extra sauce and store it for later, to use it in other recipes. The honey garlic sauce adds a nice touch to it, and it truly elevates the flavors. In addition, the meat is cooked to perfection, and it is super flavorful, juicy, and tender. Similarly, you can easily cook bone-in or boneless chops. The results are equally delicious, the only difference would be to increase the cooking time by a few minutes for frozen chops. You simply make the sauce, put the meat in the IP, and cook it for less than 15 minutes.Īnd just like that, dinner is served! Another reason I love this dish is that you can cook fresh or frozen meat in the pressure cooker. This is truly one of the best pork recipes to make in the IP.įirstly, if you are busy and want a quick and easy dinner, this is the perfect solution. These Instant Pot Honey Garlic Pork Chops are just as delicious and juicy as my Oven-Baked Pork Chops but just quicker and easier made in the pressure cooker. Instant Pot Pork Chops With Honey Garlic Sauce